Our Kitchen is
Your Kitchen

Food business entrepreneurs need access to a licensed, regulated kitchen where food can be safely and legally prepared and cooked, without the expense and hassle of owning a facility with costly kitchen equipment and appliances.

That's where we come in!

Aunt Nazzira Commercial Kitchen takes all the management, overhead expense and worry out of your hands. By renting space by the hour/week/month, there is a lower financial barrier to food entrepreneurs. Using our kitchen space means not having to commit to a long-term lease on a brick-and-mortar building. We provide a variety of tools and equipment to offer the workable, enjoyable place you need to make your food business a success.